The World's food : A study of the interrelations of world populations,national diets,and food potentials./.

Bibliographic Details
Main Author: Bennett, Merrill Kelley, 1897-1969
Format: Book
Language:English
Published: New York: Harper, 1954.
Edition:[1st ed.].
Subjects:

Wisma Putra-Stack

Holdings details from Wisma Putra-Stack
Call Number: 338 19
Accession Item Category Format Status Notes
0011146 STACK Book AVAILABLE