Tapper, R., & Sami Zubaida. (1994). Culinary cultures of the Middle East. London: I.B. Tauris.
Chicago Style CitationTapper, Richard, and Sami Zubaida. Culinary Cultures of the Middle East. London: I.B. Tauris, 1994.
MLA CitationTapper, Richard, and Sami Zubaida. Culinary Cultures of the Middle East. London: I.B. Tauris, 1994.
Warning: These citations may not always be 100% accurate.