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1

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Sajian keraian, perancangan, penyediaan & resipi

Published 2005

2

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Patisserie : encyclopedia of cakes, pastries, cookies, biscuits, chocolate, confectionery & desserts

by Maree, Aaron
Published 1994

3

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Hamlyn all colour teatime favourite.

Published 1994

4

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Popular Malaysian cakes & kuih by celebrated chefs

Published 2007

5

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From the ambassador's table : blueprints for creative entertaining

by Dickenson, Margaret H.
Published 1996

6

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50 ways with Pasta

by Blakemore, Katharine
Published 1994

7

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Modal kecil untung besar : mulakan dari rumah tambah duit poket dengan bisnes makanan.

Published 2010

8

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APPETIZERS FINGER FOOD BUFFETS & PARTIES : How to plan the perfect celebration with over 400 inspiring appetizers, snacks, first courses, party dishes and desserts/